Ahold

Ahold Baked Ziti

net wt. 15.8 OZ
00688267196522
About this Product
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Item Benefits/Features

Ahold™ Baked Ziti. Freshly made meal. Delicatessen quality. Cooked ziti macaroni, marinara sauce, italian style pork crumbles, mozzarella and parmesan cheese garnished with parsley. U.S. Inspected and passed by Department of Agriculture EST. 34513. 100% Quality & trust guarantee. Oven ready in 25 minutes. Micro wave ready in 5 minutes. Fully cooked. Per 1 cup: 220 Calories. 3g Sat fat, 15% DV. 440mg Sodium, 18% DV. 3g Sugars. Net Wt 15.8 oz (448 g).

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice

GMO Disclosures

Health & Safety

Contains: Milk, soy, wheat.

Product Instructions
Keep refrigerated. Heating instructions: Microwave - Puncture film and microwave on high for 4-4.5 minutes. Remove and let stand 1-2 minutes prior to serving. Peel back film & enjoy. Caution: Contents will be hot. Cook thoroughly. Microwave ovens may vary; cooking time & temperature may need to be adjusted. For food safety, heat to a minimum internal temperature of 165°F as measured by a thermometer in several locations. Oven - Pre-heat oven to 350°F. Puncture film and place directly into the oven. Bake 24-25 minutes. Remove and let stand 1-2 minutes prior to serving. Peel back film & enjoy. Caution: Contents will be hot. Cook thoroughly. Ovens may vary; cooking time & temperature may need to be adjusted. For food safety, heat to a minimum internal temperature of 165°F as measured by a thermometer in several locations.
General Information

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk
  • Soy
  • Wheat
Sustainability
Package is Recyclable: Recycle code 1

220

Total Calories

3

Sat Fat (g)

440

Sodium (mg)

3

Sugars (g)


  • Cooked Ziti Macaroni >
  • Cooked Ziti Macaroni

    • Water
    • Macaroni
    • Semolina {Wheat}
    • Niacin
    • Iron
    • {Ferrous Sulfate}
    • Thiamine Mononitrate
    • Riboflavin and Folic Acid
    • Canola Oil
    • Extra Virgin Olive Oil
  • Marinara Sauce >
  • Marinara Sauce

    • Diced Tomato
    • Tomato
    • Tomato Juice
    • Salt
    • Calcium Chloride
    • Citric Acid]
    • Crushed Tomatoes [Crushed Tomatoes
    • Salt
    • Citric Acid]
    • Water
    • Oil Blend [Canola Oil
    • Extra Virgin Olive Oil]
    • Onion
    • Modified Cornstarch
    • Cultured Sugar
    • Sea Salt
    • Basil
    • Garlic
    • Cane Sugar
    • Sodium Benzoate
    • Potassium Sorbate
    • Black Pepper
    • Gum Blend [Xanthan Gum
    • Guar Gum
    • Dried Parsley
    • Rosemary
    • Marjoram
    • Fennel
    • Oregano
  • Italian Style Pork Pizza Topping
  • Italian Style Pork Pizza Topping

  • Caramel Color Added >
  • Caramel Color Added

    • Pork
    • Water
    • Textured Vegetable Protein Product
    • Soy Protein Concentrate
    • Caramel Color]
    • Seasoning [Corn Syrup Solids
    • Salt
    • Spices {Including Mustard}
    • Sodium Tripolyphosphate
    • Yeast Extract
    • Spice Extractives
    • Oleoresin of Paprika
    • Oleoresin Capsicum
    • BHA
    • BHT
    • Citric Acid]
    • Salt
    • Seasoning [Hydrolyzed Soy Protein
    • Safflower Oil
  • Mozzarella Cheese >
  • Mozzarella Cheese

    • Pasteurized Milk
    • Cheese Culture
    • Salt
    • Enzymes
    • Potato Starch and Powdered Cellulose {To Prevent Caking}
    • Natamycin {Mold Inhibitor}
  • Parmesan Cheese >
  • Parmesan Cheese

    • Parmesan Cheese
    • Pasteurized Milk
    • Cheese Culture
    • Salt Enzymes]
    • Potato Starch and Powdered Cellulose [To Prevent Caking
  • Parsley
  • Parsley

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk
  • Soy
  • Wheat