Ahold

Ahold Trail Mix, Fruit & Nut, Tropical Treat, Pouch

net wt. 12.0 oz
00688267141706
About this Product
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Argentina

Features And Benefits

  • Dried papaya. Banana chips. Dried pineapple. Raisins. Cashews. Dried cranberries. Golden raisins. Almonds. Dried coconut.
  • Per 1/4 Cup: 140 calories; 3 g sat fat (15% DV); 55 mg sodium (2% DV); 18 g total sugars.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice

The Organized Kashruth Laboratories

GMO Disclosures
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General Information

Country of Origin Statement

Product Country of Origin: Argentina

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Almonds
  • Cashews
  • Coconut
  • Brazil Nuts
  • Hazelnuts
  • Macadamia Nuts
  • Pecans
  • Pine Nuts
  • Pistachios
  • Walnuts
  • Eggs
  • Milk
  • Peanuts
  • Soy
  • Wheat
Sustainability

140

Calories

3

Sat Fat (g)

55

Sodium (mg)

18

Total Sugars (g)


  • Dried Papaya
  • • Papaya
       • Sulfur Dioxide {Color Retention}
       • Cane Sugar
       • FD&C Yellow 5
       • FD&C Yellow 6
       • Citric Acid {Preservative}
  • Banana Chips
  • • Bananas
    • Coconut Oil
    • White Refined Sugar
    • Banana Flavoring
  • Dried Pineapple
  • • Pineapple
    • Sugar
    • Citric Acid
    • Sulfur Dioxide [Preservative]
  • Raisins
  • • Raisins
    • Sunflower and/or Canola Oil
  • Cashews
  • • Cashews
    • Peanut Oil and/or Canola Oil
    • Salt
  • Cranberries
  • • Sugar
    • Sunflower Oil
  • Golden Raisins
  • • Raisins
    • Sulfur Dioxide [Color Retention]
  • Almonds
  • • Almonds
    • Peanut Oil and/or Canola Oil
    • Salt
  • Dried Coconut (Coconut
  • Sugar
  • Citric Acid [Preservative]
  • Sulfur Dioxide [Preservative]

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Almonds
  • Cashews
  • Coconut
  • Brazil Nuts
  • Hazelnuts
  • Macadamia Nuts
  • Pecans
  • Pine Nuts
  • Pistachios
  • Walnuts