Ahold

Ahold Breakfast Bowl Potato, Eggs, Bacon & Cheddar Cheese

net wt. 7.0 oz
00688267143113
About this Product
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: USA

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice

GMO Disclosures
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General Information

Country of Origin Statement

Product Country of Origin: USA

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Eggs
  • Milk
Sustainability

430

Calories

10

Sat Fat (g)

930

Sodium (mg)

2

Sugars (g)


  • Diced Potatoes
  • • Potatoes
    • Soybean Oil
    • Maltodextrin
    • Salt
    • Dextrose
    • Tetrasodium Pyrophosphate and Disodium Dihydrogen Pyrophosphate [to maintain Natural Color]
  • Precooked Scrambled Eggs
  • • Whole Eggs
    • Skim Milk
    • Soybean Oil
    • Modified Cornstarch
    • Xanthan Gum
    • Liquid Pepper Extract
    • Citric Acid
    • Salt
    • Natural and Artificial Butter Flavor
       • Butter (Cream, Milk)
       • Partially Hydrogenated Soybean and Cottonseed Oil
       • Soybean Oil
       • Lipolyzed Butter Oil
       • Natural and Artificial Flavors
  • Fully Cooked Bacon Crumbles
  • • Cured with Water
    • Salt
    • Sugar
    • Smoke Flavoring
    • Sodium Phosphates
    • Sodium Erythorbate
    • Sodium Nitrite
  • Shredded Mild Cheddar Cheese
  • • Pasteurized Milk
    • Cheese Culture
    • Salt
    • Enzymes
    • Annatto Color
    • Natamycin [a Natural Mold Inhibitor]
  • Water

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Eggs
  • Milk