Ahold

Ahold Chicken Parmesan

net wt. 15.2 oz
00688267183225
About this Product
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Certifications

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GMO Disclosures
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General Information

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk
  • Wheat
  • Wheat Gluten
  • Barley
Sustainability
Package is Recyclable: Recycle code 1

200

Calories

1.5

Sat Fat (g)

480

Sodium (mg)

2

Sugars (g)


  • Cooked Whole Grain Spaghetti
  • • Water
    • Whole Grain Spaghetti
       • Whole Grain Durum Wheat Flour
       • Semolina {Wheat}
       • Durum Wheat Flour
       • Oat Fiber
       • Niacin
       • Iron {Ferrous Sulfate}
       • Thiamine Mononitrate
       • Riboflavin
       • Folic Acid
    • Canola Oil
    • Extra Virgin Olive Oil
  • Marinara Sauce
  • • Diced Tomato [Tomato
    • Tomato Juice
    • Salt
    • Calcium Chloride
    • May Contain Citric Acid}
    • Crushed Tomatoes
       • Crushed Tomatoes
       • Salt
       • Citric Acid
    • Water
    • Oil Blend
       • Canola Oil
       • Extra Virgin Olive Oil
    • Onion
    • Modified Cornstarch
    • Cultured Sugar
    • Sea Salt
    • Basil
    • Garlic
    • Cane Sugar
    • Sodium Benzoate
    • Potassium Sorbate
    • Black Pepper
    • Gum Blend
       • Xanthan Gum
       • Guar Gum
    • Dried Parsley
    • Rosemary
    • Marjoram
    • Fennel
    • Oregano
    • Chicken Breast
       • Chicken Breast
       • Panko Crumbs (Unbleached Wheat Flour, Cane Sugar, Yeast, Sea Salt)
       • Water
       • Batter Mix (Bleached Wheat Flour, Modified Corn Starch, Salt, Cellulose Gum, Wheat Gluten)
       • All Purpose Flour (Bleached Wheat Flour Enriched {Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour)
       • Stabilizer (Rice Starch, Rice Flour)
       • Sea Salt
       • Cultured Sugar
       • Seasoning Salt (Salt, Sugar, Spices {Including Paprika and Turmeric}, Onion, Cornstarch, Garlic, Natural Flavor, Paprika Oleoresin)
       • Sodium Tripolyphosphate
       • Black Pepper
    • Provolone Cheese
       • Pasteurized Milk
       • Cheese Culture
       • Salt and Enzymes
    • Parmesan Cheese (Parmesan Cheese
       • Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)
       • Potato Starch and Powdered Cellulose [To Prevent Caking]
    • Parsley

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.