Ahold

Ahold Baked Ziti

net wt. 15.8 oz
00688267542176
About this Product
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Item Benefits/Features

Ahold Baked Ziti. Microwave ready in 4 minutes. Freshly made meal. 100% Quality & trust guarantee. Inspected for Wholesomeness by U.S. Department of Agriculture P-34513. Cooked riti macaroni, marinara sauce, Italian style pork crumbles, mozzarella and parmesan cheese garnished with parsley. Per 1 cup serving: 220 Calories. 3g Sat fat, 15% DV. 440mg Sodium, 18% DV. 3g Sugars. Net Wt 15.8 oz (448 g).

Certifications

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GMO Disclosures
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Product Instructions
Perishable. Keep refrigerated. Heating Instructions: Microwave - Remove lid. Cover tray & microwave on high for 3-4 minutes. Remove and let stand 1-2 minutes prior to serving & enjoy. Caution: Contents will be hot. Cook thoroughly. Microwave ovens may vary; cooking time & temperature may need to be adjusted. For food safety, heat to a minimum internal temperature of 165°F as measured by a thermometer in several locations. Microwave only, do not place container in a conventional oven.
General Information

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk
  • Soy
  • Wheat
Sustainability
Package is Recyclable

220

Calories

3

Sat Fat (g)

440

Sodium (mg)

3

Total Sugars (g)


  • Cooked Ziti Macaroni
  • • Water
    • Macaroni
       • Semolina (Wheat)
       • Niacin
       • Iron {Ferrous Sulfate}
       • Thiamin Mononitrate
       • Riboflavin
       • and Folic Acid
    • Canola Oil
    • Extra Virgin Olive Oil
  • Marmara Sauce
  • • Diced Tomato
       • Tomato
       • Tomato Juice
       • Salt
       • Calcium Chloride
       • May Contain Citric Acid
    • Crushed Tomatoes
       • Crushed Tomatoes
       • Salt
       • Citric Acid
    • Water
    • Oil Blend
       • Canova Oil
       • Extra Virgin Owe Oil
    • Onion
    • Modified Cornstarch
    • Cultured Sugar
    • Sea Salt
    • Basil
    • Garlic
    • Cane Sugar
    • Sodium Benzoate
    • Potassium Sorbate
    • Black Pepper
    • Gum Blend
       • Xanthan Gum
       • Guar Gum
    • Dried Parsley
    • Rosemary
    • Marjoram
    • Fennel
    • Oregano
  • Italian Style Pork Pizza Topping
  • Caramel Color Added
  • • Pork
    • Water
    • Textured Vegetable Protein Product
       • Soy Protein Concentrate
       • Caramel Color
    • Seasoning
       • Corn Syrup Solids
       • Salt
       • Spices {Including Mustard}
       • Sodium Tripolyphosphate
       • Yeast Extract
       • Spice Extractives
       • Oleoresin of Paprika
       • Oleoresin Capsicum
       • BHA
       • BHT
       • Citric Acid
    • Salt
    • Seasoning
       • Hydrolyzed Soy Protein
       • Sunflower Oil
  • Mozzarella Cheese
  • • Pasteurized Milk
    • Cheese Culture
    • Salt
    • Enzymes
       • Potato Starch and Powdered Cellulose {To Prevent Caking}
       • Natamycin {A Natural Mold Inhibitor}
  • Parmesan Cheese
  • • Parmesan Cheese
       • Pasteurized Milk
       • Cheese Culture
       • Salt
       • Enzymes
    • Potato Starch and Powdered Cellulose [To Prevent Caking]
  • Parsley

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk
  • Soy
  • Wheat