Ahold

Ahold Baked Ziti

net wt. 32.0 oz
00688267542220
About this Product
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Item Benefits/Features

Ahold Baked Ziti. Freshly made meal. Cooked ziti macaroni, marinara sauce, italian style pork crumbles, mozzarella and parmesan cheese garnished with parsley. Microwave - Ready in 8 minutes. 100% Quality & trust guarantee. Perishable. U.S. Inspected and passed by Department of Agriculture Est. 34513. Per 1 cup serving: 310 Calories. 4g Sat fat, 20% DV. 620mg Sodium, 26% DV. 4g Sugars. Net Wt 32 oz (2 lb) 907 g.

Certifications

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GMO Disclosures
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Product Instructions
Keep refrigerated. Heating instructions: Microwave - Remove lid. Cover tray & microwave on high for 4 minutes. Uncover, stir, recover and heat an additional 3-4 minutes. Remove and let stand 1-2 minutes & enjoy. Contents will be hot. Cook thoroughly. Microwave ovens may vary; cooking time & temperature may need to be adjusted. For food safety, heat to a minimum internal temperature of 165°F as measured by a thermometer in several locations. Microwave only, do not place container in a conventional oven.
General Information

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk
  • Soy
  • Wheat
Sustainability
Package is Recyclable

310

Calories

4

Sat Fat (g)

620

Sodium (mg)

4

Total Sugars (g)


  • Cooked Ziti Macaroni
  • • Water
    • Ziti Macaroni
       • Semolina {Wheat}
       • Niacin
       • Iron {Ferrous Sulfate}
       • Thiamine Mononitrate
       • Riboflavin and Folic Acid
    • Canola Oil
    • Extra Virgin Olive Oil
  • Marinara Sauce
  • • Diced Tomato
       • Tomato
       • Tomato Juice
       • Salt
       • Calcium Chloride
       • Citric Acid
    • Crushed Tomatoes
       • Crushed Tomatoes
       • Salt
       • Citric Acid
    • Water
    • Oil Blend
       • Canola Oil
       • Extra Virgin Olive Oil
    • Onion
    • Modified Cornstarch
    • Cultured Sugar
    • Sea Salt
    • Basil
    • Garlic
    • Cane Sugar
    • Sodium Benzoate
    • Potassium Sorbate
    • Black Pepper
    • Gum Blend
       • Xanthan Gum
       • Guar Gum
    • Dried Parsley
    • Rosemary
    • Marjoram
    • Fennel
    • Oregano
  • Italian Style Pork Pizza Topping
  • Caramel Color Added
  • • Pork
    • Water
    • Textured Vegetable Protein Product
       • Soy Protein Concentrate
       • Caramel Color
    • Seasoning
       • Corn Syrup Solids
       • Salt
       • Spices {Including Mustard}
       • Sodium Tripolyphosphate
       • Yeast Extract
       • Spice Extractives
       • Oleoresin of Paprika
       • Oleoresin Capsicum
       • BHA
       • BHT
       • Citric Acid
    • Salt
    • Seasoning
       • Hydrolyzed Soy Protein
       • Safflower Oil
  • Mozzarella Cheese
  • • Pasteurized Milk
    • Cheese Culture
    • Salt
    • Enzymes
       • Potato Starch and Powdered Cellulose {To Prevent Caking}
       • Natamycin {Mold Inhibitor}
  • Parmesan Cheese
  • • Parmesan Cheese
       • Pasteurized Milk
       • Cheese Culture
       • Salt
       • Enzymes
    • Powdered Cellulose [To Prevent Caking]
  • Parsley

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk
  • Soy
  • Wheat