Ahold

Ahold Variety Pack Ice Creams 30 ea

NET 96 FL OZ (3 QT) 2.84 L
688267543838
About this Product
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Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice

GMO Disclosures
;
Storage Instructions
Keep frozen.
General Information

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk
  • Peanuts
  • Soy
  • Wheat
  • Almonds
  • Cashews
  • Coconut
  • Hazelnuts
  • Pecans
  • Pistachios
  • Walnuts
  • Eggs
  • Peanuts
  • Wheat
  • Milk
  • Peanuts
  • Soy
  • Wheat
  • Almonds
  • Cashews
  • Coconut
  • Hazelnuts
  • Pecans
  • Pistachios
  • Walnuts
  • Eggs
  • Peanuts
  • Wheat
Sustainability

280

Calories

10

Sat Fat (g)

85

Sodium (mg)

20

Total Sugars (g)


150

Calories

3

Sat Fat (g)

135

Sodium (mg)

14

Total Sugars (g)


300

Calories

15

Sat Fat (g)

65

Sodium (mg)

25

Total Sugars (g)


  • Ice Cream Cone Ingredients:
  • • Ice Cream
       • Milkfat and Nonfat Milk
       • High Fructose Corn Syrup
       • Corn Syrup
       • Sugar
       • Whey
       • Buttermilk
       • Contains 1% or Less of: (Artificial Flavor, Guar Gum, Mono- and Diglycerides, Xanthan Gum, Polysorbate 80, Locust Bean Gum, Carrageenan, Annatto (Color), Caramel Color)
       • Topping (Coating (Coconut Oil, Sugar, Cocoa and Cocoa Processed with Alkali, Chocolate Liquor, Soy Lecithin, Salt, Natural Flavor), Peanuts, Cone Ingredients: (Bleached Wheat Flour, Sugar, Contains 2% or Less of: (Vegetable Shortening (Soybean Oil, Palm Oil, Soy Lecithin), Salt, Caramel Color, Artificial Flavor), Ice Cream Sandwich Ingredients: (Ice Cream (Milkfat and Nonfat Milk, High Fructose Corn Syrup, Corn Syrup, Sugar, Whey, Buttermilk, Contains 1% or Less of: (Artificial Flavor, Guar Gum, Mono- and Diglycerides, Xanthan Gum, Polysorbate 80, Locust Bean Gum, Carrageenan, Annatto [Color], Caramel Color), Wafer (Bleached Wheat Flour, Sugar, Caramel Color, Dextrose, Palm Oil, Corn Flour, Contains 2% or Less of: (Cocoa, High Fructose Corn Syrup, Baking Soda, Modified Corn Starch, Salt, Mono- and Diglycerides, Soy Lecithin), Ice Cream Bar Ingredients: (Ice Cream (Milkfat and Nonfat Milk, High Fructose Corn Syrup, Corn Syrup, Sugar, Whey, Buttermilk, Contains 1% or Less of: (Artificial Flavor, Guar Gum, Mono- and Diglycerides, Xanthan Gum, Polysorbate 80, Locust Bean Gum, Carrageenan, Caramel Color), Coating (Coconut Oil, Sugar, Cocoa and Cocoa Processed with Alkali, Chocolate Liquor, Soy Lecithin, Salt, Natural Flavor)))))))

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk
  • Peanuts
  • Soy
  • Wheat
  • Almonds
  • Cashews
  • Coconut
  • Hazelnuts
  • Pecans
  • Pistachios
  • Walnuts
  • Eggs
  • Peanuts
  • Wheat
  • Milk
  • Peanuts
  • Soy
  • Wheat
  • Almonds
  • Cashews
  • Coconut
  • Hazelnuts
  • Pecans
  • Pistachios
  • Walnuts
  • Eggs
  • Peanuts
  • Wheat